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Baker's Dough Scales
Detecto 1002T USDA-Approved Baked Enamel Bakers Dough Scales
• Accurate, even-balance scales
• Platform: 9" (229mm) diameter
• Shipping Weight: 38 lb /17 kg
• USDA approved
Detecto 1052 USDA-Approved SS Bakers Dough Scales
• Accurate, even-balance scales
• Platform: 9" (229mm) diameter
• Scoop: White plastic
• USDA approved
Detecto 1001TBKG USDAEnamel Bakers Dough Scale w/ Scoop-8 kg Capacity
• USDA approved
• 8-kg capacity
• 9-inch (23 cm) diameter plates
• 500 g x 0.005 kg beam grads
Detecto 1002TBKG USDABakers Dough Scale & Scoop-5 kg Capacity
• USDA approved
• 5-kg capacity
• 9-inch (23 cm) diameter plates
• 500 g x 0.005 kg beam grads
Detecto 1051 USDA-Approved SS Bakers Dough Scales
• Accurate, even-balance scales
• Platform: 9" (229mm) diameter
• Scoop: White plastic
• USDA approved
Detecto 1001T USDA-Approved Baked Enamel Bakers Dough Scales
• Accurate, even-balance scales
• Platform: 9" (229mm) diameter
• Shipping Weight: 38 lb /17 kg
• USDA approved
In the world of baking, precision is paramount, and baker's scales play a vital role in ensuring that every recipe turns out perfectly. These mechanical scales are specifically designed to meet the rigorous demands of bakeries, offering a durable and reliable solution for accurate weighing. Whether you are measuring out flour, sugar, or other ingredients, these scales provide the necessary precision to ensure consistent results every time.
Constructed from quality materials, such as USDA-approved baked enamel and stainless steel, these scales are built to withstand the pressures of a busy baking environment. Many models feature a seamless, easy-to-clean plastic scoop, making it convenient for bakers to measure ingredients accurately without the hassle of cleanup. The 9-inch diameter plates accommodate various amounts of dough, making them suitable for both small and large batches.
These scales are not just efficient; they are also economical. The design integrates a counterweight system that ensures long-term accuracy, making them a staple in commercial bakeries and food establishments. Using baker's scales can significantly reduce the risk of human error in recipes, leading to better product quality and customer satisfaction.
Regularly used by professionals, these scales have proven themselves to be indispensable tools in the bakery. The emphasis on accuracy means bakers can replicate their success consistently, elevating their skills and entrusting them with the integrity of their recipes. Investing in a reliable baker's scale is a commitment to excellence in baking.
Thank you for visiting our Baker's Dough Scales page. In this section, you can make an online purchase from some of the best manufacturers – Companies like Cardinal Detecto Scales. We invite you to browse our site, call or message us with any questions and give us an opportunity to match or beat any authorized dealer price you find that is lower than ours.